Let your creative juices flow!®

Bartenders and mixologists love the creativity that Demon Rum inspires. We’re getting the party started with some thirst-quenching recipes. If you have a Demon Rum recipe you’d like to share, go to our Facebook page and post it! We Love it when people get creative with Demon Rum.

Demonic Shots

Creamin’ Demon™

So, smooth and seductive – it makes even the best angles naughty & mischievous. Equal parts Demon Rum, your favorite Horchata (Rumchata), served in a slamable shot glass. One is never enough!

Pineapple Gummie Demon Shot

In a shot glass, drop a cubby little pineapple Gummie. Pour in 1-2oz of Demon Rum. Splash with pineapple juice.

Tres Hombres

Salt the rim of shot glasses
In a shaker, chill and mix equal parts
Demon Rum
Silver Tequila
Triple Sec
Pour and garnish with a lime.

Demonic Cocktails

Angry Demon™

There’s a lotta angst in this one. It’s sure to make you smile! Demon Rum over ice with Ameretto, then filled with Angry Orchard Hard Cider.

Rock Hard Demon™

Straight-up and rock hard baby! A generous pour of Demon Rum® neat or over ice. Relax, sip, enjoy!

Fiery Demon

(Mixology © The Smilin’ Moose, Hudson WI) Hot, naughty & smooth all rolled into one euphoric quenching cocktail. Equal parts Demon Rum® and Fireball whiskey over ice, nicely moistened with Ginger Beer, splashed with sprite.

Stormy Demon

(Mixology © Big Guys BBQ Roadhouse)
Hold on to your hat, there’s a storm-a-comin’! Equal parts Demon Rum® and Blackberry Whiskey over ice, drenched in Ginger Beer, garnished with fresh mint & lime.

Demon Cider

(Mixology © Big Guys BBQ Roadhouse) It’s like crazy-sweet cajun voodoo – look out! Generous amounts of Demon Rum, Apple Pie Moonshine, and Hot Apple Cider, topped with Whipped Cream.

Peachy Demon Sangria

Equal parts Demon Rum,® Peach Whiskey and Merlot, splashed in Sprite, with muddled lemon, lime, orange & simple syrup


Demon Apple-tini

Uptown or Downtown, it’s a delicious. In a shaker combine Demon Rum with simple syrup, apple syrup (or juice). Shake that thang until thirsty, strain in a way-cool glass. Garnish with apple slice.

Oh-My Mojito

In a 16 oz. Glass, drop mint leaves and 2 limes into simple syrup
2 oz. Demon rum
fill glass with ice
top with soda and 7-up.

Demon Breeze

16 oz. Glass filled with ice
1.5 oz. Demon rum
1 oz. Coconut rum
Fill with half pineapple and half sprite.
Shake once. Serve.

Demon Float

16 oz. Glass filled with ice
1.5 oz. Demon rum
1 oz. Horchata (Rumchata)
Top with a Hard Root Beer Malt beverage.
Optional – add a few dashes of vanilla cherry bitters. Serve.

Demonic Coffee Cooler

16 oz. Glass filled with ice
1.5 oz. Demon rum
.5 oz. Frangelico
Top with bent paddle cold press. Splash in baileys – let cascade down.
Option: Replace bent paddle cold press with ice coffee. Serve.

Demon Rum Punch

16 oz. Glass filled with ice
2 oz. – demon rum
.75 oz. Gozo amaretto
.5 oz. Raspberry puree
.5 oz. Mango puree
Fill with half pineapple and half sprite.
Shake once. Serve.

Hogtied Demon

Combine maple bacon syrup with 1.5 oz. Demon rum
.5 oz. Kahlua
1 oz. Baileys irish cream
Stir and add ice. Garnish with a chocolate straw. Serve.

Demon Rum Sangria Splash

16 oz. Glass filled with ice
4 oz. Red wine
1.5 oz. Demon rum
.5 oz. Simple syrup
Squeeze in lemon and lime. Top with pineapple. Shake and pour. Garnish with a lime or an orange (or both). Serve.

Demon Rum Cider Cooler

16 oz. Glass filled with ice
2 oz. Demon rum
1 oz. Peach schnapps
top with loon juice cider.
Garnish with orange. Serve.
Sticky Apple Demon

Oh so sweet, salty and sticky!
Rim your favorite glass with caramel and margarita salt
1.5 oz. Demon rum
Fill with equal parts fresh apple cider
and your best hard cider malt beverage
Garnish with an apple slice.

Demon Rising

A warm beautiful buzz!
16 oz. Glass filled with ice
1.5 oz. Demon rum
Fill with orange and pineapple juice
Top with Grenadine
Garnish with an orange slice and cherry.

Ruby Red Demon

1.5 oz of Demon Rum in a 16 oz glass of ice
1 oz of Triple Sec
Fill glass 3/4 full with Ruby Red Grapefruit Juice
Top off with Ginger Ale

The Dirty Arnie Demon

In a 16 oz glass of ice
Pour 1-2 oz of Demon Rum
Fill glass with Arnie Palmer Mix (Iced Tea and Lemonade)
Dirty it up with a splash of cola or diet cola

Muddy Demon

In a low-ball glass filled with ice
Pour 1-2 oz of Demon Rum
1 oz of you favorite Coconut Rum
Fill glass with Cola or Diet Cola
Garnish with a lime and serve

The Dark Demon After Dinner

In a cool low-ball tumbler glass filled with ice
2 oz. Demon rum
1 oz. Rumchata
Top with 1 oz. Kahlua
Allow to separate. Serve.

Demon Diet™ – The New Classic!

In a 16 oz. glass filled with ice
1.5 oz. Demon Rum
Fill glass with cola or diet cola
Add a “small splash” of pineapple juice
Garnish with a lime

Demon Rum Blood Orange Mojito

Refreshing and Delicious!
In a shaker, muddle Mint leafs with
2 oz Demon Rum
2 oz Blood Orange Liqueur (Dekuypers)
Add in ice and Cranberry/Orange Juice
Shake well and pour in a tall glass.
Garnish with Orange slice & Mint leaf.

Demon Cactus Juice

Salt a Mason Jar and fill with ice.
Mix in a shaker equal parts
– 1 oz Demon Rum
– 1 oz Silver Tequila
– Triple Sec
– Margarita Mix
– Ginger Ale
Shake well and pour over ice.
Garnish with a succulent lime.

Naughty “Bahama” Mama

In a blender cup of crushed ice add:
3 oz Demon Rum
4 oz Coconut Water
4 oz Pineapple/Orange Juice Mix
Splash in Grenadine
Blend until smooth.
Garnish with pineapple.

Demon Hurricane

It’ll Rock You Like a Hurricane, so batton down the hatches.
3 oz Demon Rum in a shaker of ice.
4 oz Major Peter’s Hurricane Mix (Substitute with Passion Fruit Juice)
Splash of Orange Juice
Shake and serve in a tall glass over ice
Garnish with Pineapple

Demon Fire
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